The history of shaxian snack.
Many people think that Shaxian snacks began to appear gradually in modern times, but in fact, Shaxian snacks have a very long history, and their embryonic form began to appear in Xia, Shang and Zhou Dynasties. Then, with the development and continuous evolution of the times, Shaxian snacks in the modern sense gradually appeared. However, fundamentally speaking, the physical objects involved in Shaxian snacks are not the core of his culture. The real core of Shaxian snacks lies in the process of discovering and making delicious food.
Why can the technology of making food also become intangible cultural heritage?
In the development of our human history, food is extremely important. As the saying goes, the soldiers and horses did not move the grain and grass first, and the technical certificate of making Shaxian snacks is the special production of food by our ancestors. Human beings have a natural worship of food, because we know that human development is inseparable from the existence of food. Shaxian snack in the long process of development is not only reflected in the food processing, but also reflects a national culture.
What do you think of this application?
In my opinion, such an application is very necessary. Shaxian snacks can not only become an important food source around us, but also symbolize the long-standing food culture of our Chinese nation. However, in addition to Shaxian snacks, I feel that there are many delicious foods around me that can be applied for this culture. I hope you can find more snacks around you in the future. What are the snacks with a long history?