Hungry, I like eating online, meituan, Yunkuaike, and 58 Tongcheng Food Network.

take-out refers to the sale of food for customers to take away from the store (generally referring to the food made in their own store), which usually appears in the form of packaging and is also the earliest form of take-out. Although it is ancient, it continues. With the popularization of telephone, mobile phone and internet, the take-away industry has developed rapidly.

The data shows that the number of online take-out users in China has increased year by year from 63 million in 2116 to 423 million in 2119. It is estimated that the number of online take-out users in China will continue to grow to 456 million in 2121.

Take-out takes users' real-time insight as the core, and is driven by big data. It opens up online and offline consumption scenarios around the local life service platform, realizes closed-loop transaction online, and completes transaction performance offline through real-time delivery, thus providing more users with one-stop service from demand initiation to commodity acceptance.

Takeaway is a very broad vocabulary. The general understanding is the delivery service of fast food, that is, Chinese food is like a vegetarian food, and there is western food. Like McDonald's and KFC. This is what everyone generally understands about take-away. In fact, in a broad sense, all sellers can be said to be takeaways by providing overseas services and goods. Such as water delivery, flower delivery, gas delivery, goods delivery and door-to-door repair, in fact, these are all takeout.