1. Ingredients: 1 potato, 1 teaspoon of diced onion, appropriate amount of shredded cheese, appropriate amount of black peppercorns.

2. Cut the potatoes into thin slices.

3. Put the potato slices into the baking mold.

4. Place diced onions and shredded cheese on top, then a slice of potato, then top with diced onions, shredded cheese and black peppercorns.

5. Put another piece of potato and sprinkle with shredded cheese.

6. Put it in the preheated oven and bake at 170℃ for about 15 minutes. 1. Steam the potatoes and mash them into a puree, add a little salt, mix well, and spread it on a shallow plate;

2. Cut the fresh shrimps in half and place them on the mashed potatoes;

3 , apply salad dressing;

4. Shred the cheese and sprinkle it on the surface. If you like cheese, you can add more cheese and you can pull out longer shreds after baking;

5. Preheat the oven to 210 degrees and bake for 8 minutes. Shrimp and Cheese Baked Potatoes

Shrimp and Cheese Baked Potatoes is a delicacy and a home-cooked dish. The main ingredients are fresh shrimps and potatoes, the ingredients are salad dressing, etc., and the seasonings are salt, etc. It is mainly made by baking.

Chinese name

Fresh shrimp and cheese baked potatoes

Main ingredients

Fresh shrimp, potatoes,

Taste

Salty and fresh

Accessories

Cheese, salad dressing

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Tips for method two

Method one

Ingredients

Fresh shrimp, potatoes, cheese, salad dressing.

Method

1. Steam potatoes and mash them into puree, add a little salt, mix well, and spread it on a shallow plate;

2. Cut fresh shrimps in half and thinly , place on mashed potatoes;

3. Apply salad dressing;

4. Grate cheese into shreds and sprinkle on the surface. If you like cheese, you can add more cheese and you can pull out longer shreds after baking;

5. Preheat the oven to 210 degrees and bake for 8 minutes.

Method 2

Ingredients

2 potatoes, 150 grams of prawns, 1 bowl of leftover rice, 10 grams of butter, 2 slices of breakfast cheese, a little salt , 150 grams of shredded mozzarella cheese, a little cheese powder

Method

1. Wash the potatoes, peel them, cut them into thin slices, microwave on high for 5 minutes; wash the prawns, Peel and marinate for a while with a little salt and pepper. [1] 2. Heat the rice with a little butter, add the breakfast cheese slices, and stir-fry until the cheese melts and evenly penetrates into the rice.

3. In a baking bowl, place rice, potatoes, and prawns respectively, and sprinkle with shredded Marisula cheese.

4. Select the pizza function, 220 degrees, 15 minutes. The oven is preheated. Place the baked rice in the rack position of the oven. The cheese will melt into a brown color. After it comes out of the oven, sprinkle a little cheese powder to increase the flavor. If the rice is fried with breakfast cheese slices in advance, it will be more flavorful. Otherwise, the rice will feel out of place with the top layer of ingredients.