1. Wash the pumpkin and cut it into pieces about 1 cm thick. Place it in a basin, pour in a small amount of vegetable oil and stir to coat the pumpkin pieces evenly with oil.

2. Place the pumpkin pieces in the fryer basket.

3. Set the temperature to 200 degrees and bake for 10 minutes. After stopping, open the warehouse for inspection. If necessary, set the temperature to 200 degrees and bake for 10 minutes (you can also bake directly for 20 minutes).

4. If you like salt or other flavors, you can sprinkle salt, allspice, black pepper, etc. for seasoning.