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What are the recommendations for Zunyi cuisine?
No matter where I go, I believe that everyone can't live without eating, and this eating is very important, not just to fill the stomach, so eating well is also very important. So what are the delicious foods in Zunyi? The following small series will tell you about them.

Zunyi special food recommendation

Zunyi is the central city at the junction of Guizhou, Sichuan and Chongqing, and the red tourist route must pass through. It is the pride of Zunyi to inherit the great national spirit of self-improvement and hard struggle. Zunyi people, warm and cheerful, positive and optimistic, tough personality. They like to eat a plant called Saxifraga, also called Houttuynia cordata. The taste of this plant is very strange and most people can't accept it.

This is a very subjective definition before I came to Zunyi.

On the first day when my old friends and I arrived in Zunyi, near evening, my stomach was empty and I couldn't take care of many things. I searched the tip of my tongue and went straight to Laosha Lane. It is also from here that I overthrew the arbitrary definition of Zunyi. It is not just a solemn "old revolutionary base area", but so grounded, so active and so full of spirituality.

Walking into the sand-fishing lane, the first feeling is that people are crowded and very lively. A narrow alley, walking on a gentle slope, is about 200-300 meters of Qingshi Road, but it may take a lot of time to walk this short distance. Because there are all kinds of authentic snacks here, cooking, frying, frying and baking are dazzling. With the shouts of the store, almost every food stall and small shop has a reason for you to stop.

I am a local friend, petite, lively and cheerful, familiar with Yusha Lane, and can't wait to take me to taste every special snack. I skipped all the way, "Wow! This looks delicious and that feels good! " You don't seem to stop eating this alley.

Not much to say, straight to today's protagonist. As soon as I see my friends, I strongly recommend Zunyi roasted tofu! I have heard of fried tofu, fried tofu, boiled tofu, stuffed tofu, roasted beef and mutton, roasted eggplant, roasted corn, roasted beans and so on. I heard about baked tofu for the first time. I've never heard of it before!

However, I especially like tofu since I was a child, especially tender tofu. Therefore, I can't bear to hear this name and am eager to try.

Shaxiang is a very suitable place for friends to meet. Find a shop that suits your taste and have a few drinks with three or five friends. This may also be the result of luck. I walked half a circle today and didn't see the usual baked tofu brain. I followed my friends around the alley and finally found a relatively secluded small tofu shop.

Heroes have been sad since ancient times, because young women's white and tender temperament makes them fall in love. "Tofu" has four characteristics: white color, fine powder, tender quality and soft quality, just in line with the characteristics of beautiful girls. The more tender the tofu, the more delicious it is, and it melts in the mouth, which is deeply loved by the public.

To bake small tofu in Zunyi, you should choose white and tender tofu slices, and then cut them into square small tofu slices slightly wider than your thumb and about 0.5 cm thick with a thin knife.

After serving, gently pick it up with pointed chopsticks, put it on a baking tray, slowly bake it until both sides are golden, and then wrap it with Zunyi special Chili noodles. The entrance is crisp and tender, and the taste buds are awakened at once. Soft and spicy, with barbecue beer. It's a combination of meat and vegetables, and you can have a drink and chat. Your little life is delicious and satisfying!

It is said that there are about 300 shops baking small tofu in four urban areas of Zunyi, and there are many mobile stalls, each selling 600 to 1000 pieces of baked small tofu. Zunyi citizens should eat at least 360 thousand pieces of small tofu every day. It is conceivable that bean curd brain is a very popular snack in Zunyi.

There are many kinds of tofu practices in Zunyi, each with different tastes and characteristics, such as romantic love tofu, Banqiao tofu and hand-torn tofu. If you go to Zunyi, you might as well try it. There is always one that suits your taste. Since we are in Zunyi, we must go to the fishing lane on the tip of our tongue.

That day, three old friends I haven't seen for a long time were sitting in a small shop. Food is in front of us, and wine has three points, which naturally gives birth to many regrets. Recall the past, talk about your present situation, talk about the helplessness of work, and talk about abo.