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How to do Shandong pimple?
Ingredients: 200g flour, 1/2 onions (about 200g), 50g eggs, a little green vegetables, 1 teaspoon salt (5g), 1 teaspoon chicken essence (5g) and 1/2 teaspoons white pepper (3g).

Production steps:

1. Wash the white radish, cut it into filaments, fry it in oil first, and add water and salt.

2. Prepare pimples while waiting for the water to boil. Put the flour into a bowl, add a little cold water and stir with chopsticks to make the flour form small bumps. This is very important. Small pimples are more delicious. You can tear a big acne into small pieces.

3. After the water boils, add the dough to the pot and stir the noodle soup with a spoon to prevent the bottom from pasting.

4. Add seaweed and vegetables. Add salt, chicken essence and some white pepper to taste.

Precautions:

1. Never add powdered flour to the pot, it will become paste.

Tomato and egg soup is also delicious, and this kind of food is more suitable for eating in the morning and evening.

When eating noodle soup, your stomach will be happy if you use sardines in tomato sauce as a side dish.