1. Codonopsis pilosula, a geographical indication protection product for agricultural products in China. The peculiar springs, different soils and special climate around Siheguan Mountain in this county have created unique conditions for the growth of Codonopsis pilosula. Pingshun Codonopsis pilosula is characterized by slender ginseng strips, thick and pure taste, yellow skin and red flesh, and bright color. For example, if you cut the ginseng strips, you can see the stars. The overall shape is "the heart of a tiger's head and a phoenix's tail chrysanthemum", with three or five leaves, a pine flower head, light yellow flowers and aromatic flavor. The weight of Pingshun Codonopsis pilosula can reach about 400 grams, and it is called "the king of Codonopsis pilosula".

2. Shangdang bacon, Shangdang bacon originally refers to casserole bacon, named after the production was built in the twelfth lunar month. It uses fresh donkey meat as the main raw material, with various spices and condiments, and its technology is exquisite. It is bright in color, mellow and delicious, and enjoys the reputation of "gourmet" with its unique flavor.

3. Changzhi School, also known as Cai He School and Small League School, is called Ligecao by Gaoping and Lingchuan folks. It is a good product for people in urban and rural areas in southeastern Shanxi to entertain guests on holidays, and it is also a beautiful scenery for families to improve their lives.

4. Smooth Dahongpao Zanthoxylum Smooth Dahongpao Zanthoxylum ranks first among Zanthoxylum bungeanum because of its thick peel, strong hemp flavor, high oiliness and storage resistance. Pingshun County was named the hometown of China Dahongpao Zanthoxylum by the Ministry of Agriculture and the National Association for Science and Technology.