1, Jinbang Double Skin Milk In Guangdong's desserts, double skin milk always seems to be pure and flawless, and wanderers can taste different memories in different places. The best double-skin milk in Shunde is the "Golden List" recognized as an old milk shop at the intersection of Jiazi Road in daliang town. There are only a few simple tables and stools, an amiable old man and a wall with golden honor written in black and white. Calm down and look at the menu carefully. There are only double skin milk and turtle ling cream. The purest and simplest life is found in this small shop. Pure white q plays double skin milk, a bowl of it, down to the bottom of my heart.
2. In the morning, Minxin's hot double-skin milk is probably the representative of Shunde's pure taste. People's trust is completely different from an old shop with similar reputation. The product range is super rich! Minxin old shop is located in Shunde's major dining areas, and it has also become a favorite dessert for Shunde people. It is almost normal for people to come and go, where you can feel the fireworks of life and the short leisure of your parents.
3. There are many folk experts who can make cakes in Lunjiao sugar cake, but they can make alcohol-free sugar cake fermented cakes, leaving only sweetness. Huanjie of Shunde Lunjiao is a famous chef. Indica rice flour is fermented by yeast, and its taste appreciation period also has its own rules. How do you want me to describe the taste of Lunjiao sugar cake? It is like a kind of sweet glutinous rice about homesickness, not as rare and precious as delicacies, but only this unique sweet cake is irreplaceable.
4, Shunde raw porridge Guangdong people's morning beauty, used to start with a bowl of porridge, Shunde is no exception. Raw porridge and milk porridge are the earnest expectations of Shunde people for the morning. Slow work makes fine work. This bowl of porridge is sweet and raw, and it smells like good morning. Add milk, that is, milk porridge, and add a little silky fragrance. In fact, porridge and fried dough sticks are the correct way to open Shunde in the morning. Foreigners are still scared after listening to it, and only after eating it can they know that porridge fried ghosts can be so delicious ~
There are always some local cuisines in Shunde that can't be copied in other places. Shunde's special cuisine brings you deep thought. The landscape of Gai Hua Road Pedestrian Street is very retro, and rows of arcades are beautiful. Shunde's specialty snacks are basically gathered here.