Sour Bamboo Shoots and Chicken Skin Soup Chapter 8 of "Dream of Red Mansions" writes: Bao and Dai visited Baochai who was ill and met Aunt Xue. "Fortunately, Aunt Xue was so coaxing that she only allowed him to eat a few cups and then hurriedly took it away. She made sour bamboo shoots and chicken skin soup. Baoyu drank two bowls and ate half a bowl of Bijing porridge. Xue and Lin both After finishing the meal, they poured tea for everyone to eat. Aunt Xue was relieved. "Zhao Goosefoot Duck believed that Aunt Xue had put some fine tea fruits here for them to have tea. Baoyu praised his sister-in-law's bad letter in the mansion the day before yesterday. After hearing this, Aunt Xue also hurriedly took some of her own bad food to taste with him. Baoyu laughed and said, "Wine is the best for this." Chapter 41 of Qie Cui'an tea tasting, plum blossoms, snow, Yi Hongyuan, robbery and mother locust... Jia Mu smiled and said, "You put the Qie Cui'an "Feng" (pronunciation: xiǎng), chop some eggplant and feed it to him." Sister Feng heard that, and she took some eggplant and put it into Grandma Liu's mouth. She laughed and said, "You eat eggplant every day, why don't you try how delicious our eggplant is? "Grandma Liu said with a smile: "Don't coax me, the eggplant smells like this, we don't have to grow food, just eggplant." Everyone laughed: "It's really eggplant, we won't coax you anymore." Grandma said in surprise: "Really eggplant? I ate half the day in vain. My aunt will feed me some more and chew this mouthful carefully. "" Sister Feng pinched some more fruit and put it in her mouth. Grandma Liu chewed carefully for a long time and said with a smile: "Although it has a little eggplant fragrance, it just doesn't look like an eggplant. Tell me how to make it, and I will eat it too." Sister Feng said with a smile: "It's not difficult at all. You just cut the skin off the eggplant, just clean the flesh, cut it into small pieces, fry it with chicken, then add the chicken breast meat with fragrant mushrooms, new bamboo shoots, mushrooms, spiced dried bean curd, and various dried fruits. Cut them into cubes, simmer them with chicken soup, add sesame oil, and mix them with vinegar. Seal them tightly in a porcelain jar. When you want to eat, take them out and mix them with fried chicken and melon. "Grandma Liu listened and said. He shook his head and stuck out his tongue and said: "My Buddha! I poured a dozen chickens to go with him, it tastes strange!"... Shrimp balls, chicken skin soup, fermented wine, steamed duck, rouge, goose breast, cream, pine pulp rolls

Chapter 62: Han Xiangyun is drunk and sleeps with peony fungus? The fragrance of the fragrance is solved by the pomegranate skirt

As he said this, the fruit from the Liu family sent someone to deliver a box.

Xiaoyan then uncovered it. Inside was a bowl of shrimp ball and chicken skin soup, another bowl of steamed duck with fermented wine, a plate of pickled rouge goose breast, and a plate of four buttery pine pulp rolls, as well as a large bowl of hot Biyingying. Steamed green rice and Japonica rice...

Steamed lamb with milk, pheasant, melon and roasted venison

Chapter 49: Glazed World: White Snow, Red Plum Blossoms, Pink Fragrance Baby Cutting fish and eating mutton

When all the sisters came together, Baoyu just complained that he was hungry and urged him to eat. Finally, when it was served, the first dish was steamed lamb with milk.

Jia The mother then said: "This is medicine for our elderly people. It is something that has never seen the light of day. It is a pity that you children cannot eat it. Today there is also fresh venison. You are waiting to eat it." "Everyone agreed. Baoyu couldn't wait, so he just made a bowl of rice with tea and ate the pheasant and melon dumplings

He finished swallowing it in a hurry.

Shi Xiangyun secretly argued with Baoyu. He said: "There is fresh venison, why don't we ask for a piece of it? We can take it to the garden and eat it ourselves." After hearing this, Baoyu was so eager that she asked Sister Feng for a piece and ordered her mother-in-law to take it to the garden.

Steamed new chestnut flour cake with sweet-scented osmanthus and sugar (I have always imagined this thing and really want to eat it)

The 37th Chapter of Autumn Shuangzhai Occasionally Begonia Sheheng Wuyuan Night Pattern of Chrysanthemums Question

When Xiren heard about it, he brought over two small filigree boxes. He opened one first, which contained red water chestnut and chicken

The first two fresh fruits, and the One is a plate of steamed chestnut flour cake with osmanthus sugar.

Wait, wait, wait