2。 Boiled eggs. Ingredients: 1 egg, half pot of water. Half a teaspoon of salt. Practice: put the salt into the water and bring it to a boil. After the water boils, put the eggs into the water and cook them with a spoon. If the eggshell cracks, add some vinegar to make the protein coagulate and prevent it from flowing out. Put it in ice water immediately after cooking, so that the eggshell will be easier to peel. Cooking time: three minutes, the egg white is tender and the yolk is half-cooked. Six minutes, the egg white is solidified and the yolk is half-cooked. Ten minutes, the eggs are fully cooked.
3。 Ingredients: 1 egg, 2 liters of water, 1 tablespoon of salt, and half a cup of vinegar. Practice: add salt to water and boil, add vinegar, beat the egg into a bowl, pour the egg into the water with low fire, pick it up and put it in ice water when it naturally takes shape, trim the periphery of the egg, and then put it in water for three minutes to pick it up.
4。 Raw fried poached egg ingredients: 1 egg, 2 tablespoons oil, 1/4 bowl of water. Practice: Heat the wok with low heat, add 2 tablespoons oil, beat in the eggs, when the eggs start to coagulate, pour the water into the wok, and then slowly cook until the cooked degree you want.
5. Eggs with pickles: 1 packet, 3 eggs and a little garlic. Practice: break the eggs into a bowl, soak the vegetables in water, grab them with your hands, remove the water and squeeze them dry. Heat a wok, add half a bowl of oil, stir-fry the vegetables slightly, add chopped garlic, stir-fry until the vegetables are dry and fragrant, slowly fry the eggs in the wok and fry them slowly on low heat until both sides are golden.
6。 Ingredients for bean eggs: 4 long beans, 3 eggs and a little garlic. Practice: Wash the long beans and cut them into fine particles. Beat the eggs into a bowl and heat the wok. Heat the oil in the lower half bowl slightly. Stir-fry the long beans and garlic for half a minute with medium heat. Fry the eggs until both sides are golden. Sprinkle some soy sauce, turn it over and leave the wok.
7。 Fried egg with minced meat Ingredients: 1g minced meat, 3 eggs and 1 green onion. Practice: Sprinkle some pepper on the minced meat, mix well with the soy sauce, beat the eggs into a bowl and break them together with the shallots (until they are foamed), heat the wok, and the oil in the lower half bowl is slightly hot. Stir-fry the minced meat, and the fried olives are recorded in a concave way. ⒇⒕ The tip of the tumbling barrel is still about to stop.
8。 Fried eggs with shrimps Ingredients: Chop 1G of shrimps, break 3 eggs, and dice 1 green onion. Practice: Heat wok, heat the second half bowl of oil, stir-fry shrimps, fry eggs and shallots until golden on both sides, and sprinkle some soy sauce on the left.