Super lazy dessert recipe: 16 simple dessert recipes are given away? The following 16 yogurt recipes were specially developed by her at the invitation of the editor of the food magazine. Because she herself does not like to eat yogurt for breakfast, so she developed

With these new tricks, while focusing on healthy food combinations, it may be able to change many people's single view of yogurt.

Corn + Lime Juice + Agave Mix lime juice and agave, add fresh corn kernels, stir and pour over yogurt.

Blueberries + Lemon + Sugar First add the cut blueberries, fresh lemon juice and sugar, mix well and then add the yogurt, and finally add the blueberries and lemon zest.

Remove the pits of cherries + red wine cherries, stir with a little red wine and sugar, simmer over low heat until thickened, turn off the heat and cool, then pour over the yogurt.

Honey + Almonds + Apricots Stir honey and yogurt, add chopped almonds and apricot meat, and then drizzle a little honey.

Carrot + cinnamon + honey + walnuts Use a paring knife to peel carrot sticks, stir well with honey and cinnamon powder, pour it on the yogurt, and finally add chopped walnuts.

Pumpkin Sauce + Whole Wheat Crackers + Pumpkin Seeds Spread pumpkin sauce on the yogurt, then sprinkle with crushed pumpkin seeds and graham crackers.

Strawberry + Vanilla + Brown Sugar + Walnuts Add the vanilla to the yogurt and mix well, top with diced fresh strawberries.

Sprinkle with brown sugar and chopped walnuts.

Banana + cinnamon + peanuts Mix bananas and cinnamon into a paste, pour in yogurt, and sprinkle with crushed peanuts.

Peaches + Maple Sugar + Cardamom + Walnuts: Peel and cut the peaches into wedges, mix with maple sugar and cardamom.

Bake in the oven at about 170 degrees until the peach flesh is soft. After cooling, pour in the yogurt and sprinkle in walnut pieces.

Coconut + cocoa powder + chopped black chocolate. Cut the coconut meat into slices and roast it in the oven at 175 degrees until it is brown and fragrant.

Mix the crushed black chocolate and cocoa powder into the yogurt, and finally add the cooled coconut flakes.

Pistachio + Ginger Candy + Orange + Honey Mix honey, orange juice and orange zest, top with yogurt, sprinkle with chopped ginger candied and chopped pistachios.

Sweet potato + maple syrup + hazelnuts Wrap the sweet potato in tin foil and put it in the oven, bake at 175 degrees until soft.

Peel and mash, mix with maple syrup, put into yogurt, and finally sprinkle with chopped hazelnuts.

Lemon + Almond Extract + Poppy Seeds Mix lemon juice and a little almond extract into the yogurt, and sprinkle with poppy seeds.

Strawberry + Vanilla + Brown Sugar + Walnuts Add the vanilla to the yogurt and mix well, top with diced fresh strawberries.

Sprinkle with brown sugar and chopped walnuts.

Kiwi + caramel + lime + mint Mix the lime paste and lime juice, pour in the caramel, then add the yogurt and stir, top with kiwi slices and fresh mint leaves.

Figs + honey + olive oil + flaky sea salt Figs (can be fresh or dried) cut in half, apply honey on both sides, fry the cut side down, fry for 2 minutes and place on yogurt

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Drizzle with olive oil and sprinkle with flaky sea salt.