Chinese food is fascinating. Not only do we enjoy it, but foreign friends cannot resist the temptation of Chinese food. However, do you think the only Chinese food they know and love is Kung Pao Chicken? In fact, these home-cooked dishes are their favorite! Mapo Tofu

Sichuan cuisine is really the "contributor" to introducing Chinese cuisine to the world. No, Mapo Tofu has lived up to expectations and been selected as the menu of foreigners' favorite Chinese food. Sichuan cuisine uses spiciness to the extreme, and Mapo Tofu perfectly interprets the spiciness of Sichuan cuisine. Just because it's "spicy and refreshing", I've given up on Western food. Mapo tofu has a delicate and smooth texture. How many Western foods can achieve that? Although most of the mapo tofu that foreign friends eat is an improved version, which is less spicy and less spicy, it still stimulates their taste buds. Sweet and Sour Pork

Sweet and sour Pork is sour, sweet and delicious, with pork tenderloin as the main ingredient. The raw materials are crispy on the outside and tender on the inside, and taste endless aftertaste. For foreigners who love sweet and sour taste, sweet and sour pork is simply too delicious, more delicious than fried chicken ~ Roast Duck

Beijing Roast Duck is not like some specialty delicacies, which is famous but flashy, Roast Duck shows The exquisite cooking skills and knife skills of Chinese cuisine. Compared with our roast duck, which is crispy on the outside and tender on the inside, and the master's exquisite knife skills in slicing the duck, although the roast chicken from abroad is very enjoyable to eat, it is really not exquisite enough.

In addition to the home-cooked dishes we are familiar with, foreigners also like to eat these Chinese dishes: hot pot

Most foreigners are not fond of spicy food, so when they face red oil hot pot for the first time , the heart refuses. Especially when they see tripe and other animal offal, they swear they will only taste it. As a result, after taking the first bite, I couldn’t stop eating ~ dumplings

Chinese people must eat dumplings every New Year and festival, which shows the importance of dumplings in the hearts of Chinese people. In the eyes of foreigners, it is also the food that best represents China. In fact, stuffed staple foods such as wontons and pot stickers are also very popular abroad. The reason for this should have a lot to do with dumplings~ Barbecue

Whether it is meat skewers or teppanyaki, foreign friends like it very much. It’s best to add chili flavor. Don’t forget to order a bottle of beer for them when eating. They will like it very much. Pancake Fruit

I didn’t expect this product to be selected. It wasn’t until a foreign friend ordered this product to me that I realized that foreigners are very interested in packaged products and are interested in fried and deep-fried products. I am very interested in food. Tangyuan: I don’t know whether foreign friends regard glutinous rice balls as a staple food or as a dessert, but most foreigners like the soft and glutinous texture coupled with the sweet glutinous rice dumpling fillings. Kung Pao Chicken

Chicken is their favorite ingredient. Paired with crispy peanuts and flavored with lychees, this product embodies rich texture and taste and is deeply loved by them. like.