Everyone should be able to think of many advantages of the air fryer, such as ensuring the delicious fried food without putting oil or with only a small amount of oil, so that we can enjoy the delicious food, but also ensure our health and consume less calories. For some friends who keep fit and lose weight, it is really attractive to make food in this way. And the work efficiency is very high, you can work immediately without preheating, and you can fix most delicious food in a few minutes.

Moreover, the current air fryers are all intelligent products, which really belong to the "fool-like" operation. Novices can also make master cooking level, not to mention that we only need to master the cooking temperature, know the buttons and operate step by step. Moreover, the fryer is closed, so the kitchen will never be malodorous and there will be no danger of being burned, and the safety factor is higher. Nowadays, many brands of fryers are multifunctional. They can not only fry, but also thaw or bake. The functions are really complete.

Advantages and Disadvantages of Air Fryer

Introduction of Disadvantages

Having said so many advantages of Air Fryer, doesn't it have any disadvantages? In fact, this is not the case. Any kind of small kitchen appliances must also have shortcomings. For example, many people think that the price is relatively high. Basically, the prices of multifunctional products of major brands are not low, which is much more expensive than rice cookers and microwave ovens. Moreover, the time control must be strictly in accordance with the instructions, otherwise there may be a risk of paste for one more minute. Relatively speaking, the capacity is not very large. Maybe disposable paper can make two or three people's weight. If there are many families, I'm afraid it will take two times to cook a dish.

Advantages and disadvantages of air fryer 2

The air fryer occupies a small area and can be taken at will, unlike the oven, which occupies a corner of the kitchen; Secondly, the former can be heated at any time without preheating, which saves time compared with the oven; Third, only a small amount of oil is needed to achieve the frying effect, while the oven does not have this advantage and consumes a lot of electricity.

When making an air fryer, you can simply cook food for two people, and you can also meet different demands. Unlike real fried food, because it is such a big pot of oil, you basically have to fry a lot of things when cooking again.

When the air fryer is used, everyone can just empty all the pots and pans inside, and then wipe a little rag on the air fryer, or make it with some clean wet paper towels, so that the air fryer is very convenient to clean.

the air fryer has its own control system, except that it needs shaking at the beginning, and basically no one needs to look after it afterwards. When the temperature is too high, the machine will automatically adjust, and there is no possibility of frying. As long as the relevant time is set, this mechanical equipment will automatically turn off when the air fryer arrives.

When cooking in an air fryer, basically, the choice of dishes is limited. If there are many people in the family who want to roast a chicken one day, this function may not be realized through the air fryer.