Shu Weiyuan maocai has various tastes, which can meet the taste requirements of different consumers. Shuweiyuan maocai breaks the shortcomings of traditional maocai, such as single taste, single nutrition, chaotic shops, limited operation and poor environment, and creates a new business model, which brings more profitable business opportunities to entrepreneurs.

The taste of Shu originated from maocai's authentic Chengdu flavor, with traditional craftsmanship and lasting fragrance from generation to generation; Family-handed taste, passed down from generation to generation; The taste of maocai technical training is a little fresh, and the vegetables are so fresh. Make full use of the authentic taste of ingredients, which is green and healthy? Maocai, a Sichuan flavor source, contains great flavor. The ingredients are vegetable oil, salad oil from regular manufacturers, several fine and precious natural spices and sea peppers.