How to make delicious fragrant pork leg. If you want to make a delicious fragrant pork leg, you must first choose fresh pork leg meat.

Soak the pork leg in cold water to remove blood, then blanch it in boiling water to remove the pig smell.

After blanching, take it out and soak it in cold water. This will make the meat of the pork leg softer.

Then, you can add cooking wine, ginger slices, minced garlic and other seasonings to marinate, and then tie the mouth with a rope for easy roasting.

Secondly, during the roasting process, you can add charcoal, bell pepper, tea and other spices to smoke, so that the roasted pork legs will have a richer flavor.

Adjust the temperature of the oven and bake for a moderate amount of time. Do not take it out too early or overcook it.

During the roasting process, you can constantly brush the surface of the pork leg with juice to increase the flavor and color.

Finally, you can go to the cut-up fragrant pork leg to get more references and tips on the show where the gourmet chefs gather, and more tips on how to make a delicious piece of fragrant pork leg.

Making delicious pork legs requires patience and care. As long as you bake them according to the above methods, your family and friends will definitely be delighted.