There are watermelons, crystal salmon, chicken feet with sauce, duck with sauerkraut and donkey meat with sauce in Jixian County.
1, board house watermelon: Board house watermelon is a national geographical indication protection product, mainly produced in Jixian County, Heilongjiang Province. Jixian county has a continental climate in the middle temperate zone, with unique geographical environment, natural conditions and a long tradition of watermelon cultivation.
2, crystal salmon: crystal salmon is characterized by beautiful appearance, crystal clear and transparent, fresh and smooth food, is a good accompaniment.
3. Sauce-flavored chicken feet: Wash the chicken feet, control the moisture, heat them in an oil pan, fry them in medium heat until golden brown, remove the oil from the pan, then leave a little oil in the pan, heat them, add onion, ginger and garlic, stir fry, add some white wine, soy sauce, salt, sugar and aniseed after fragrance. The finished product is brownish red in color, mellow in taste, soft and rotten in texture and endless in aftertaste. Give it a try and promise not to be disappointed.
4. Sauerkraut Duck: Choose the local mother duck to make this dish. The soup is clear and delicious, salty and sour, and the duck meat is soft and delicious. Pickles cooked by small families are often too sour because they are too late to eat. Making this dish with sour radish is more delicious than fresh pickled radish. If it is made in a microwave oven, put the soup in a microwave oven container, first use high heat 10 minutes, and then use medium heat for 50 minutes.
5, sauce donkey meat: Shuangyashan traditional cuisine, soft and rotten, mellow.