Xinchang is a county-level city located in the south-central part of Zhejiang Province. It has rich food culture and is known as the hometown of food. Let's take a look at some delicious specialties here.

First of all, Xinchang Roast Duck, which is one of the most famous specialties in Xinchang. Its skin is crispy and golden, and the meat inside is tender and fragrant. Every roast duck needs a long time to make and season, so its taste is very unique and it is delicious for many people.

followed by Xinchang fish balls, which is also a very famous local specialty snack. Fish balls are bright in color, tender in taste and fragrant. The production of fish balls needs to go through many unique processes, including fish selection, bone picking, pulping, pill cutting, cooking and so on, and every step needs to be paid attention to. The delicious Xinchang fish balls are not only loved by local people, but also attract many tourists to taste them.

finally, Xinchang drunken duck, which is a unique food in Xinchang. It is a combination of roast duck and Xinchang traditional sauce duck, which is made by traditional manual technology. Duck meat is very tender and smooth, and it tastes richer when soaked in a rich sauce. Drunk duck is not only a delicious dish, but also one of the indispensable foods in the daily life of Xinchang people.

These are the famous dishes in Xinchang. Of course, there are many other delicious dishes waiting for you to explore. If you travel to Xinchang, you must taste the local food and feel the strong food culture.