fish? It is a very common animal, but under normal circumstances, they will all become human meals. At least I have never seen inedible fish in China. Even the smallest fry, chefs in China have a way to make them delicious. Not only that, but even poisonous puffer fish can be handled very well by chefs. So to some extent, there are no inedible fish in China. I believe many countries have heard of China's "strength" in eating goods. Species invasions that cannot be solved in many countries, such as crayfish invasion in Australia and bullfrog invasion in the United States, have become the delicacies on the table of China foodies. It can be seen that many species can't afford to turn over any storms before China eats food, but this time China eats food, which is regarded as "iron plate". ?

People call it trash fish because this fish likes to eat the carcasses of other fish, and it can live in that poor environment. Even if the whole river is sewage discharged from factories, street sweepers can breed wildly in this river.

at this time, many people may want to ask, so many fish invaded in the past, and they were finally arranged by the chefs. And why is the scavenger an exception? Because there is very little meat in the sweeper, it is basically a shell. Moreover, the smell is particularly heavy, so few people will eat the sweeper, and everyone will usually bury the sweeper when they catch it.

But many people may not think that this kind of fish, which is difficult to handle in China, has become a delicacy in Viet Nam. That is to say, Vietnamese people like to eat scavengers very much, so Vietnamese chefs have also developed many ways to eat scavengers, such as making soup, frying, barbecue and so on.

What makes people stunned is that the scavengers they have processed have no fishy smell at all, and they taste very delicious. Of course, it is still unacceptable for some people, because the living environment of street sweepers is so bad that many people can't get past the hurdle in their hearts.