With delicious food in front of you, people will always have an irresistible impulse. In ordinary life, we can pursue and increase the interest in our lives by pursuing various delicious foods. Fried dough sticks are one of the delicacies we often eat in our daily lives. They are crunchy and taste great, and they are very popular among people. What's more, fried dough sticks not only taste unique, but also have high nutritional value and are rich in protein and other nutrients.

As a person who has loved soy milk and fried dough sticks since I was a child, I have never been bored with the delicious fried dough sticks. I have no "resistance" to them and I love eating them. And this time, when our chef made the delicacy of fried dough sticks, he specially paired it with Taoyuan Jianmin watermelon sauce, which is full of sauce. The taste becomes even better, and the more you eat, the more you want to eat. Next, we will briefly tell you that the homemade fried dough sticks made this way are more delicious, crispy and delicious, and the more you eat them, the more delicious they become.

Delicious fried dough sticks

Ingredients: flour, yeast powder, baking soda, salt, Taoyuan Jianmin watermelon sauce

Method: 1. We need to put the flour first Pour it into a basin, add an appropriate amount of yeast powder, salt and baking soda, stir evenly with chopsticks, and set aside;

2. Pour an appropriate amount of water into the small basin containing flour, and then Stir evenly with chopsticks to make a dough, and then knead it into a smooth dough with your hands;

3. Knead the dough into a softer dough, but not too tight; then add Use an appropriate amount of oil, and knead the oil into the dough until no oil is visible;

4. After the dough has risen, take out the dough, place it on the chopping board, and knead it again until it is After it is smooth, use a rolling pin to roll it into a large dough cake;

5. Then cut the rolled dough cake into several small strips of about the same size with a knife, and then cut the two noodles Put the pieces together and put a chopstick;

6. Press the chopsticks firmly with your hands to leave a mark so that they will not spread out after frying. Stretch both ends of the dough piece longer, and then Twist it in the opposite direction;

7. Then heat the pan and burn oil. When the oil is hot, put in the prepared dough sticks, use chopsticks to flip them over and fry until both sides are cooked. Turn it into golden brown, take it out and drain the oil; when eating, it will taste better with the delicious Taoyuan Jianmin watermelon sauce;