Regan Noodles, master Zhao's red oil in Wuhan, has a special name, called steamed dumplings, an oil cake bag. The name is very interesting, and it is impressive to use two characteristics as the name. So, have you opened the door at Master Zhao's now? Let's take a look at the specific business hours of Wuhan Master Zhao Regan Noodles. Detailed address of Wuhan Master Zhao Hongyou Regan Noodles

Recently, Tik Tok always swiped an address called Master Zhao Regan Noodles, and there are a lot of people waiting in line. If you don't know the address or when it closes, you can take a look at the following introduction.

Alias: oil cake bag steamed dumplings

Per capita: 14 yuan

Address: No.139, Liangdao Street (near Gusha Lane)

Tel: 15971466333

Business hours: 6: -14: 3 from Monday to Sunday

In fact, this is the one in Liangdao Street. It's delicious ~ Evaluation of Master Zhao's red oil in Regan Noodles

This master Zhao's Regan Noodles is undoubtedly the store with the largest passenger flow in the whole Liangdao Street. The store was full of diners early, and there were long queues waiting for meals.

It's very similar to Wu Zaitian, an old snack bar in Xiamen, where you need to buy food stamps before you pick up your meal. Generally speaking, it is online celebrity top1 oil cake buns that need to queue up. As for Regan Noodles or eggnog, you can directly find your aunt in the corresponding area to get them with food stamps, and you don't need to wait too long.

If several friends are going together, one person can be left to cook oil cakes, one person will take the seat and the other will take the rest of the meal, which will save time.

"steamed dumplings with oil cakes" went around 8 o'clock on weekdays. Fortunately, there was no queue, and there happened to be a dining room. The oil cakes are all fried. The aunt who is in charge of making them skillfully breaks open the hollow oil cakes, and then picks up four pieces from a big cage in front of her and puts them in. The whole process takes less than ten seconds. Master Zhao's cooking is amazing, soft as porridge with high consistency. The skin of Shao Shao is very thin, but it is enough to wrap the soft glutinous rice stuffing inside, so that the whole Shao Shao will not be scattered and broken. I think it's really great for my aunt to make pancakes. hh chopsticks are just four pancakes in a pocket at will, and it's not easy to put them into pancakes quickly and keep them intact.

the oil cake is fried thin and crisp. In the middle, there are actually four shaomai. There is a strong taste contrast in one bite, because Shaomai is too soft. This must be eaten while it is hot. When the oil cake is out of the pan, the temperature will return oil and it will not be brittle, and the baked skin will harden to some extent, which will affect the overall level. Shaomai is a strong pepper flavor with Wuhan characteristics, with thin skin and filling, and soft glutinous rice is also a good entrance. You can solve one with oil cake three or two times, and you don't even need more seasoning.

"Red Oil Regan Noodles" has never eaten foreigners in Regan Noodles ... sesame sauce and spicy oil as the base, with chopped Chili, chopped green onion and beans sprinkled on it. I'm afraid it will lump if I stir it in a hurry … actually, it's okay. It won't lump if I don't put it for too long. The noodles are made of round noodles, which are very tough and hard. After being wrapped in sauce, they look a little bit like snacks to big Shaxian County. However, sesame sauce is more fragrant and heavier than peanut butter, with the unique burnt flavor of fried sesame seeds. Emmm, I still prefer Shaxian ...

"Egg wine". Besides rice wine and sugar, Master Zhao's egg wine will also add small balls. Love! Love! You can't eat it at other homes! Because Maruko likes this bowl of eggnog! Regan Noodles price list of Master Zhao in Liangdao Street

As you can see, the price is not expensive, and the taste is quite good. It is a very lively shop, and there is a long queue all the time, and the taste is very good. Noodles and other cooked noodles line up on one side, while the fried dumplings line up on the other side, so it is best to go together and do the best at the same time. The food is delicious, distinctive and tastes much better than most branches in Hubu Lane.

The fly in the ointment is that this store is small and crowded. The key is that there is no air conditioning! When we eat, we can say that we wash our face with sweat. We suggest buying it and taking it out, and then if we are thicker, we can sit in the pizza shop opposite. The environment is much better!