long summer in p>221 is coming. It's a big custom in long summer in the south of the Yangtze River to taste the three delicacies in long summer. Do you know what the three delicacies in long summer are? Below, I will introduce you to the meaning of long summer Sanxian _ long summer Season Sanxian, and welcome you to read it.
The origin of long summer's taste of three delicacies:
On the day of long summer, the ancient emperor led a doctor or official to hold a ceremony to welcome the summer in the southern suburbs of the capital, wearing Zhu clothes, taking Fu Xia as the meaning of Chi Di, and offering sacrifices to the ancient emperor with raw meat, fresh fruits, grains and tea. When this custom spread to the people, long summer tried something new. Later, the custom of tasting three delicacies in summer gradually developed. Long summer's taste of three delicacies is also called "long summer eats three delicacies" or "long summer sees three new things".
However, there are different versions of "Sanxian" in different parts of the south of the Yangtze River. Wuxi people prefer cucumbers and apricots, Changzhou people have a special liking for saury and Toona sinensis, while Suzhou people put green plums and wheat into the "three fresh" menu.
In the eyes of the old Nanjing people, the "three delicacies" that long summer wants to eat are "land, water and trees" respectively. There are two kinds of opinions among the people about which three delicacies are included.
One view is that Radix rehmanniae refers to amaranth, broad bean and garlic sprout; Water three fresh refers to shad, white shrimp and pickled cabbage; Three fresh trees refer to loquat, cherry and bayberry. There is also a saying that the fresh ground three herbs are amaranth, broad bean, pea cake or black rice; The three fresh waters are snails, river shrimps and shad; The three fresh trees are cherry, green plum and toon head respectively.
Nowadays, cherries have entered the homes of ordinary people, while shad and others are almost extinct. Therefore, the new version of "Sanxian" can give full play to everyone's imagination and choose seasonal fresh food collocation.
1 long summer Sanxian Water Sanxian
Three fresh waters are conch, puffer fish and shad (shad, pomfret and yellow croaker). This kind of three delicacies can be bought in the market all the year round, but it may be more fun to enjoy these foods in solar terms.
Conch has a certain dietotherapy effect, which is sweet in taste, cold in nature and non-toxic. It has the effects of clearing away heat and improving eyesight, benefiting the diaphragm and benefiting the stomach, and also has a certain effect on diseases such as heart pain, lung heat and lung dryness, and blurred eyes.
The fat content of shad is very high, which is almost the highest among fish. It is rich in unsaturated fatty acids, which has the function of lowering cholesterol and is of great benefit to prevent arteriosclerosis, hypertension and coronary heart disease. The scale of shad has the effect of clearing away heat and toxic materials, and can be used to treat sores, chancre, fire and water burns and other diseases.
2 Sanxian in long summer
Sanxian is broad bean, amaranth and cucumber (amaranth, broad bean and garlic sprout). In fact, every place has its own three delicacies. It makes sense to eat these three kinds of delicious food.
The reason why I eat broad beans is because it just came into the market when I was in long summer. Beans are also called germinated beans, and long summer eats beans to win the lottery of "hair". When you buy fresh broad beans, you must peel them and have a look. You should choose green broad bean tendons, which are fresh good beans, with thin skin and tender meat, and soft and waxy taste. If the color of the tendon turns black, it means that this broad bean is not fresh.
The seasonal vegetable red amaranth, after eating amaranth, takes the dish basin and drinks the red soup, in order to win the favor of "red". In summer, people sweat a lot. Eating amaranth can not only strengthen their physique and improve their immunity, but also reduce weight, detoxify, replenish blood and invigorate qi.
Finally, cucumber has a large amount of water, which is also very suitable for eating in summer. Cucumber contains more fruit acid, pectin and rich cellulose, which can reduce the content of cholesterol and triglyceride in blood, promote the excretion of rotten food in intestine, remove fat and lose weight, and prevent constipation.
3 long summer Sanxian Tree Sanxian
Cherry, Loquat and Apricot (plum, apricot and cherry). After long summer, in the hot weather, the water lost in the human body increased, and the digestive function of the spleen and stomach became worse. Eating more fruits is an effective way to replenish water and help relieve summer heat. Seasonal fruits are fresh and juicy. Of course, you should try one.
Among them, cherry is the earliest seasonal fruit. In the fruit family, the content of iron is generally low, but cherries are outstanding and stand out from the crowd; Vitamin a content is 4 ~ 5 times more than that of grapes, apples and oranges. Long summer eats cherries to win a good lottery.
Loquat is not only delicious and nutritious, but also has high health care value. Chinese medicine believes that loquat is cool and has the functions of moistening lung and clearing lung. Compendium of Materia Medica states that loquat is "sweet, sour, flat and non-toxic" and has the effects of "stopping diarrhea, purging qi, benefiting lung qi, stopping vomiting, controlling excessive heat and moistening five internal organs".
It is the time when Xinger is listed. There is a folk saying in China that "Eat an apricot at the Dragon Boat Festival, and you will never get sick when you are old". Although it is exaggerated, it shows that apricot has therapeutic value. Eating apricots often can improve the immune function of human body.
long summer-related farming climate
People are used to taking long summer as the beginning of summer, but in fact, the temperature varies from place to place, and the time of entering summer is actually inconsistent. According to climatology, the average temperature of five days is higher than 22℃ as the standard of summer. For example, before and after long summer, the southern Sichuan Basin just entered the summer; The temperature in the rest of the basin is about 2℃, and it is still in the late spring season of "no one asks the fallen flowers outside the door, and the green shade of Ran Ran is all over the world"; However, the low-altitude valley in southwest Sichuan felt hot in summer as early as mid-April, and the temperature in long summer has reached above 24℃, which can be described as hot in summer.