In the hot summer, many people will want to eat a piece of cool watermelon. In my opinion, watermelon is a very good fruit that can cool down in the summer.

However, many people only know that the pulp of watermelon is very delicious, but they do not know that the rind of watermelon is also edible. Most people just throw away the rind after eating the watermelon.

But watermelon rind can actually be made into many delicious things. Next, I will talk about how to make watermelon rind into delicious food.

The first way I’m going to talk about how to make a delicious treat out of watermelon rind is to make it cold.

First, wash the finished watermelon rind, and then cut off the remaining pulp from the watermelon rind.

Cut the processed watermelon rind into thin strips, then marinate the watermelon rind with a little vinegar and salt for a period of time.

The pickled watermelon rind will become crisp and refreshing.

Then it’s time to prepare the sauce. Everyone can season the sauce according to their own taste.

I prefer to cut some millet peppers, then put them in a small bowl, add light soy sauce and vinegar, and then add a little sugar and salt.

Finally, pour the sauce over the pickled watermelon rind, and a delicious cold watermelon rind is ready.

The second dish that I think makes watermelon rind delicious is stir-fried watermelon rind.

Cut the processed watermelon rind into pieces, then pour hot oil into the pot, add a little millet pepper, and then add the cut watermelon rind.

Finally, stir-fry constantly in the pot and add seasonings.

After the watermelon rind is fried, it can be taken out of the pot, and a delicious stir-fried watermelon rind is completed.

I think the above two ways of making watermelon rind can make watermelon rind very delicious. If you want to make watermelon rind, you can try it.