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What delicious food documentaries or variety shows are there?

Huang Lei said in variety shows: "What people are busy with all their lives is eating". Now more and more documentaries and variety shows are aimed at the field of "food", which reflects the daily life of the people. At present, there are many types of food documentaries: classified by region, there are China on the tip of the tongue all over the country; According to the classification of three meals, there is Breakfast China, which only describes breakfast; According to the classification of food, there are "A String of Life" that only talks about skewers and "Boiling Hot Pot" that only talks about hot pots. These documentaries and variety shows of food are mainly about food, but it is actually people who endow food with charm, and the stories of employing people connect food in series. Take stock of the following five delicious food documentaries or variety shows. I. Food Documentary-Flavor Life

Generally, food documentaries are all about introducing food practices, but Flavor Life is different from other food documentaries. Flavor Life is not limited to the specific way of eating a certain ingredient, but takes a detailed picture of the methods of making ingredients, such as chop suey that many people don't like, from the treatment of fat intestines to cow's heads to the production of foie gras and pig's trotters. Second, the food documentary-"Breakfast China"

"Breakfast China" This food documentary specifically introduces Chinese breakfast, and one episode introduces a kind of food. The overall content is short and pithy, and it is very lively. The shooting sites are all small shops on the street. As the saying goes, "the smell of wine is not afraid of the depth of the alley". Such a breakfast shop has the fireworks of the market, and there are also delicious special foods that can't be controlled, which are good-looking and delicious. Iii. Food Documentary-"Boiling Hot Pot"

This food documentary tells all kinds of hot pot tastes in the north and south of China, from Chongqing beef omasum hot pot with heavy taste to old Beijing hot pot with traditional significance. Through this documentary, we can not only solve the problem of greedy insects, but also understand the culture and customs behind different hot pots. Iv. Food Documentary-"A String of Life"

If you are a carnivore, you must not miss the food documentary "A String of Life", which stimulates your taste buds with simple and rude pictures and explores the life behind the barbecue with the story of life in the street. From fresh and tender Xinjiang skewers to golden Sichuan Liangshan pork, it is simply a weapon for people who have no meat and are unhappy. ? 5. Food Variety-Forget the Restaurant

This variety is different from other food variety shows. Instead of showing food to teach you how to cook, it invites more than a dozen patients with Alzheimer's disease to serve the guests. Perhaps this kind of food variety can't arouse the taste buds of the audience, but the interaction between grandparents and the concern for people with cognitive impairment in the variety show is incomparable with other food variety shows.

It's not an accident that food documentaries or variety shows are popular. Life is about eating and drinking. Every region has its own research on food. Maybe the food tastes are different and the shooting styles are different, but the audience's love for food will not change.