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How to say Pi Zha in Mandarin?

Pi dregs is called meat stew in Mandarin. According to the query of relevant information: Pi Zha is a special delicacy in the surrounding areas of Handan. It is cooked with vermicelli and then added with sea rice, chopped green onion, garlic slices, minced ginger, soy sauce, etc., and is stirred and steamed with water. It can be fried, braised, or stir-fried. The soup is chewy, fragrant but not greasy. The skin dregs are also one of the main ingredients in large pot dishes. In Mandarin, the skin dregs are meat stew.