1 Use boiled fish soup.

Fish soup should be fragrant. Before making soup, fry the fish on both sides: then boil the pot with boiling water to remove the fishy smell, so that the nutrients can be fully released. Stew thick soup on high fire and clear soup on low fire.

This broth is delicious and cooked in cold water.

If you want delicious broth, you should cook the meat in cold water; If you want delicious meat, you should cook the meat in hot water.

3. Soak the steamed bread in cold water first.

When frying steamed bread slices, soak them in cold water first, and then fry them in an oil pan, so that the fried steamed bread is yellow outside and tender inside, delicious and fuel-efficient.

4. Stir-fry vegetables without cold water

It is not advisable to add cold water in the frying process, otherwise the vegetables will become old. Boiling water should be added to make them taste fresh and tender, and it is not advisable to fry vegetables for too long.

5, bean sprouts with vinegar

When frying bean sprouts, a little vinegar can remove the astringency of bean sprouts, keep the taste crisp and cool, and stir fry quickly.

6. Add water when frying lotus roots.

Add some water when frying to prevent the lotus root from turning black, or add some white vinegar.

7. Stir-fried eggplant with vinegar

Cut the eggplant or immediately put it in a pot or water to prevent it from oxidation. Adding a little vinegar during frying can prevent eggplant from turning black.

8. Sweet peppers are fried quickly.

Stir-fry time should not be too long, stir-fry quickly in a hurry, and add a little refined salt and vinegar when frying.

9. Soak tofu in water

Tofu can be soaked in boiling water for+minutes before cooking to remove the beany smell and alkaline smell of tofu. You can put a little salt when boiling water to prevent tofu from breaking.

10, cold beer dishes

Adding a small amount of beer to cold dishes can make the taste of cold dishes sweeter.

1 1. cook the meat with boiling water.

When the water is boiling, put the fish or meat into the steamer, so that the meat will suddenly shrink when heated, and the fresh juice inside will not flow out, keeping the taste delicious.

12 Fried beef with beer

First, pour the diluted beer or flour evenly and marinate for 30 minutes to decompose the protein in the beef and make the beef more tender.

13, stir-fried kidney with vinegar

Add a small amount of white vinegar to the cut kidney flower and soak it in water for 10 minute, so that the fried kidney flower will be more brittle.

14, the shrimp was soaked.

Rub with refined salt and edible alkali powder, soak in clear water and wash. The fried shrimp will be crystal clear, delicious and crisp.

15. Marinate pork liver with vinegar.

Soak pig liver in white vinegar and water before frying, and then wash it with clear water. It will taste better after frying.

16, boiled bone soup avoid adding cold water.

Avoid adding cold water in the process of boiling soup, so as to avoid the rapid solidification of protein and fat in bones caused by the sudden drop of temperature, which will affect the nutrition and taste of soup. It is best to add water at one time or add appropriate amount of boiling water in the middle.

17, self-made healthy "tender meat powder"

Use natural "tender meat powder" papaya, kiwi fruit or pineapple to peel and pound into mud, soak raw beef in fruit mud for 20 minutes, and then cook, the meat will be soft and rotten easily.

18, Fried cauliflower with milk

Adding a tablespoon of milk to stir-fry cauliflower will make the finished product more tender and delicious.

19. Pour vinegar before killing the chicken.

Before slaughtering the chicken, fill it with 1 tablespoon vinegar, then stew it with slow fire after slaughtering, and it will be cooked thoroughly.

20, in addition to the remaining oil residue.

Cut the white radish into thick disks, poke holes with chopsticks, fry in the remaining oil, and the residue will adhere to the radish slices. Remove the residue and fry it repeatedly in the pot, and the turbid oil will become clear.