If I want to learn how to make pastry, I can teach myself or go to a training institution.

First, professional cake training schools are more professional. Working as an apprentice in a cake shop requires working more than 10 hours a day, but the actual time spent participating in the production with the master is very little. Most of them have to do trivial chores: tidying up the kitchen, carrying goods, and helping to put out products. These tasks are spread out a lot. You may spend a long time without learning professional skills.

Second, the cake training school is more systematic. Professional cake training schools not only have professional teaching equipment and professional cake teachers, but also learn more systematic knowledge and skills. From basic to proficient, students can learn more types of cake making methods and master more equipment. The use method will be more beneficial to the future development of the Western pastry cake industry.

Thirdly, apprenticeships in bakeries and cake houses and professional cake schools are two distinct paths of study. There seems to be a salary for those who go to bakeries and cake houses, while those who go to professional cake schools There is also a tuition fee to pay for school. At first glance, being an apprentice in a bakery is more suitable.

Fourth, teach yourself how to make and eat cakes at home. Of course, it is absolutely healthy and has no additives. Usually, for those who don’t always cook, making cakes always seems to be a very profound thing.

Extended information:

1. Brand power. When learning Western pastry, you must pay attention to the brand power of the Western pastry training school. Just like when we go to university, the strength of the school is enough to prove everything. Graduates from Tsinghua University There is a big difference in social cognition between students who have graduated from universities and those who have graduated from ordinary universities.

2. Teachers: Teachers are the most important factor in learning Western pastry techniques. How far can we learn them? Western pastry is broad and profound, not just making cakes, but also all kinds of pastries, fondant, jam painting, sugar art, etc.