Small plum is a kind of fruit from Sichuan, also known as plum pepper. There are many people who dispute its taste and mouthfeel. Some people like its sour and sweet taste, plus the slightly spicy pepper taste, while others think it tastes strange. However, for people who like small plums, the taste and taste of this fruit are unique. Like it or not, Xiaolizi is a kind of delicious food that once spread widely in the south of China.

In China, Sichuan, Hunan and other places, Prunus mume is used to make various sauces and seasonings, which fully reflects its application value. In Sichuan and other places, people will also make wine and jam with small plums. Because it is rich in nutrients, vitamin C and minerals, it is considered as a very healthy food in China.

Although not everyone likes Xiaolizi, its unique taste and edible value make it an important representative of China's special cuisine. If you haven't tried Xiao Lizi, try it. Maybe you will fall in love with this strange fruit.