Hand-made purple potato taro step 1 1. Dice the purple potato and steam it in the pot.

Hand-made purple potato taro step 22. 1.5 minutes later, the steamed purple potato block can be turned off after a slight crack.

Hand-made purple potato taro step 33. Mash the purple potato into a paste and add the white sugar.

Hand-made purple potato taro step 44. Add half a bowl of water and stir well.

Hand-made purple potato taro step 55. Pour cassava flour into the purple potato paste and continue stirring.

Manual purple potato taro step 66. Spread the plastic wrap on the dining table. Personally, I think it's better to rub the noodles. Just knead the purple potato paste and cassava flour into a ball.

Step 77 of making purple potato taro by hand. Take small pieces of dough in turn, knead them into strips and cut them short with a knife.

Hand-made purple potato taro step 88. Boil in a pot, add honey and maltose, pour in taro and cook for 3-5 minutes until taro floats.

Manual purple potato taro step 99. Take out the cooked taro and soak it in cold water.

Production steps of handmade purple potato taro balls 10 10. Two small purple potatoes can make many taro balls, and the rest can be rolled up with cassava flour, frozen in the refrigerator and cooked when you want to eat.

Manufacturing steps of handmade purple potato taro balls1111. Cooked taro balls with red bean soup are delicious in summer.

Desserts are economical and delicious. You can also put some milk, yogurt or mung bean soup according to your own preferences, which is also very good!