Xiushan’s delicious beef noodles

Xiushan is one of the most beautiful counties in Chongqing and the birthplace of Chongqing beef noodles. Xiushan's beef noodles are particularly famous because the quality of the beef here is excellent, the meat is tender and juicy, and the spicy seasoning makes it a hearty bite with endless aftertaste. Equivalent to one of Xiushan’s iconic delicacies.

Different from beef noodles in other places, Xiushan’s beef noodles pay attention to the delicate taste and rich layering. The beef must be made from water buffalo. After repeated washing and cooking, the beef tastes better and more tender. Noodles are also one of the most distinctive varieties. They are made from Xiushan specialty - whole sesame noodles and are made with a unique process, showing excellent elasticity and smooth taste. These details are all important factors in ensuring the quality of Xiushan beef noodles.

Xiushan’s beef noodles can also be added with various auxiliary ingredients, such as butter, tofu skin, coriander, bean sprouts, etc., to give it a unique taste. This is because Xiushan people pay attention to eating healthily and deliciously. Xiushan’s beef noodles achieve a balance between fast food and a balanced diet, so that everyone can taste delicious and healthy beef noodles.

I believe this delicacy will continue to add character and charm to Xiushan!