Braised pork with black bean sauce, a classic food, is an excellent partner, which not only brings out the best in each other, but also promotes the better play of each other's nutrients. Without a drop of oil, soybean absorbs the fat of pig's hand, which is crisp and delicious, soft and waxy, fat but not greasy, and rich collagen makes skin tender and smooth. The combination of the two has a good anti-aging effect on beauty beauty.

Braised pork hand in soy sauce

Step by step

1

Soak pig's hands in cold water and wash them. Pay attention to remove all impurities between fingers.

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2

Cut it into pieces and cut it easily along the seam of the pig's hand.

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three

Soak soybeans in warm water 2 hours in advance. Soybean is rich in nutritional value, which can supplement the protein needed by human body better than lean meat, eggs and beef with the same weight. Moreover, soybean can supplement various vitamins and trace element iron needed by human body.

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four

Wash onion and cut into sections, and wash ginger and slice.

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five

Add a proper amount of water to the pot, blanch the pig's hands with cold water, heat them to boiling with high fire, and cook for about 10 minute.

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six

Take it out and drain it, and check it again to see if it is clean. It is easier to clean pig hair and impurities at this time.

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seven

Put the cooked pig's trotters in a casserole, add all seasonings except rock sugar and salt, add appropriate amount of boiling water, and simmer for about 90 minutes. Pay attention to turn over the ingredients several times in the middle to avoid burning the pot. About 60 minutes, add the soaked soybeans, salt and rock sugar, and continue to stew for about 30 minutes.

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eight

The soup is thick, the pig's hands are bright red and soft, and can be cooked.

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nine

Take out the pot and put it on the plate. Very delicious braised pork with soy sauce, suitable for all kinds of people, beauty beauty can resist aging for women who love beauty. It is a good tonic for the weak, and can also slow down the speed of osteoporosis for the elderly, children and women. Without a drop of oil, soybeans absorb enough oil from pigs, which is delicious and not greasy, appetizing and nourishing blood, and enhancing immunity.

Hand-made map of soy braised pork

Cooking skills of braised pork in soy sauce

skill

1. There may be Mao Mao or keratin on the pig's hand, so it must be removed when cleaning, so as not to affect the taste.

2, simmer on a small fire, so that the pig's hands are crisp and rotten. During this period, pay attention to flipping it several times to avoid sticking to the bottom of the pot.

3. Seasoning can be increased or decreased according to personal preference.