delicious food in Wangjiang

Wangjiang is a county town under the jurisdiction of Hefei City, Anhui Province. There are many delicious foods here, which provide excellent tasting experience for tourists. First of all, local snacks are very popular, such as spicy balsamic pot and sugar-coated haws. Spicy incense pot is to slice all kinds of vegetables and meat, cook them with special seasoning and eat them with spicy sauce. Sugar-coated haws, on the other hand, are made by stringing grapes or hawthorn on bamboo sticks, dipping them in syrup and baking them until they are golden yellow, with a sweet and sour taste.

In addition to snacks, Wangjiang has many delicious meals worth trying. For example, steamed catfish, fried yellow croaker and shredded pork with soy sauce, etc. These dishes are delicious in color, smell and taste, which makes people's index fingers move. Steamed catfish is to steam fresh catfish with onion and ginger, plus some light seasonings, which are tender and delicious. Pan-fried yellow croaker is to dip the yellow croaker in flour and fry it until golden brown, and the taste is crisp.

finally, there is a special food-cakes. In Wangjiang, people have a unique tradition of making and tasting cakes. Fresh moon cakes, mung bean cakes, sesame candy and Ciba are all representative works of local baking. Among them, Ciba is a kind of cake made of glutinous rice flour, which tastes Q-elastic, sweet and delicious. Whether as dessert or breakfast, these cakes can make you experience the unique culture and customs of Wangjiang in the taste.

In Wangjiang, you can not only experience the unique tourism culture, but also taste all kinds of delicious food. The snacks, dinner and cakes here are unforgettable, and even if you leave Wangjiang, these foods will surely become your good memories.