1. Cheese_corn:
Cook the sweet corn kernels, put them on a plate, sprinkle mozzarella cheese evenly on the corn kernels, put it in the microwave for two minutes, and it's done .
2. Cheese_Noodles:
Boil instant noodles with plain water without adding seasonings and then turn off the heat. Don’t cook the noodles too soft, just 7 until they are done. Remove the noodles and put them into a baking bowl. , sprinkle in the instant noodles seasoning and mix well.
You can put whatever you want on the surface, such as ham sausage slices, cheese slices, green peppers, corn, whatever you have at home, and finally spread a thick layer of mozzarella cheese. Knock on the blackboard and highlight the key points.
Put into the oven, middle rack, 210 degrees, 20 minutes.
3. Cheese omelette:
Beat the eggs, with or without salt. Pour the eggs into a pan brushed with oil, turn the pan and spread them into a circle. In the shape of a pancake, place the cheese in the center of the egg pancake, fold the surrounding egg pancakes in turn to wrap the cheese, flip over and fry for a while before serving.
4. Banana Cheese Toast:
Put the banana slices on the toast, cover the cheese slices on the toast, and bake in the oven at 200 degrees for 5 minutes until the cheese is slightly covered. Just color.
5. Zhixin glutinous rice dumplings:
First, add an appropriate amount of water and knead the glutinous rice flour until it becomes the consistency of a small round. Roll it into a small round, roll the cheese into a ball and wrap it in the dumpling. , boil the glutinous rice balls in boiling water until the glutinous rice balls float.
6. Cheese pizza:
Chop onions and green and red peppers into cubes. Peel the corn and simmer it with the peas for about 1 minute.
Wash the shrimps and marinate them with cooking wine, salt and pepper for a while. Boil in water and drain. Set aside.
The dumpling skins are lined up on a golden non-stick baking sheet.
Spread an appropriate amount of pizza sauce on each dumpling wrapper. If there is no pizza sauce, you can use tomato sauce instead.
Evenly place various vegetables on each dumpling wrapper. Put marinated shrimp on top.
Sprinkle some mozzarella cheese. Preheat the oven to 180 degrees and bake for about 12-15 minutes.