Grape and bitter gourd are two common foods in our daily life. Many people with little life experience often confuse them, and their shapes and stems and leaves are similar. Today, I would like to introduce the difference between grape and bitter gourd in detail, hoping to bring convenience to everyone's life.

1. The difference between Lai grape and Momordica charantia in three aspects 1, and the taste is different after ripening.

Lai grape and bitter gourd belong to the same family, so it is difficult to distinguish clearly in taste before they are ripe. Because bitter gourd is bitter whether it is mature or immature; However, Lai grapes are different. When it is immature, the grape tastes like bitter gourd and is bitter. Temperament changes greatly after maturity, and it becomes sweet directly, which is easy to distinguish.

Step 2: Different colors

Grape and bitter gourd are easy to distinguish in color. Although their shapes are similar, their colors can be clearly distinguished at a glance. Lai grapes are yellow outside and red inside; Bitter gourd is green outside and green inside, with different shades and clear yellow and green.

3. Different diets

Although the difference between grapes and bitter gourd is not obvious, many foodies can still be easily distinguished because they eat differently. Lai grape is a kind of fruit, which is not ripe and can't be eaten. It tastes bitter and can be eaten directly when cooked. Bitter gourd tastes the same when it is immature and mature. It can be cold and cooked, and it is a delicious dish.

Second, the role and efficacy of grapes 1, eyesight and beauty

Grapes are rich in nutrition and can be eaten directly after ripening. It is rich in vitamins A and C and can be well absorbed by human body. Vitamin A is an indispensable element for maintaining eyesight. Therefore, grapes have the effect of protecting eyesight and treating night blindness. Fruits have a cosmetic effect because they contain a lot of vitamin A. Therefore, grapes also have the function of beauty beauty.

2. Improve immunity

Grapes contain essential mineral components, which can supplement the nutrients needed by the body, balance the body's pH and improve the body's immunity. Children can eat them. In addition, organic acids contained in grapes can prevent cardiovascular diseases.

Step 3 promote digestion

Grape can eliminate abdominal distension and promote digestion, because it contains a lot of dietary fiber, which can help the digestion of the stomach and bring out harmful substances in the body; Grape and bitter gourd belong to the same family, and both have the effects of clearing away heat and toxic materials, diminishing inflammation and removing fire, so angry friends can eat more.

Third, how to eat bitter grapes 1, cold bitter grapes

Both the flesh and skin of grapes can be eaten, and the flesh can be eaten directly. Thick skin, like bitter gourd, can be eaten cold. Specific practice: wash, shred, add celery and cool together; Blanch the shredded grapes and celery together, scoop up and drain, and add seasoning according to personal taste.

2. Grape juice

Wash the fresh grapes and put them into the juicer. After the machine stops working, pour out the grape juice, add a little honey, stir well and drink directly. It tastes good, and has the effects of improving eyesight, removing fire and beauty beauty.

Conclusion: Through the introduction of this article, I believe that you will never be confused between grapes and bitter gourd in your later life.