Laopingshi is a food gathering place located in Zengcheng District, Guangzhou City. There are many local specialties worth trying.

The first highlight is Chenji Lychee Pork, which is a famous roast meat dish in Laopingshi. Different from traditional barbecue, Chen Ji Lychee Pork is made from pork tenderloin, and is made from pork tenderloin. There are unique techniques in terms of heat and seasoning. The most impressive thing is its appearance. The bright red lychee meat is wrapped in a golden crispy skin, which looks very tempting.

The second biggest feature is Laopingshi’s tofu pudding. There are many kinds of tofu pudding in Laopingshi, some are salty, some are sweet, and there are many flavors such as sesame sauce, peanut butter and chili sauce. select. The tofu pudding is soft and delicate, and every bite is full of bean aroma and umami flavor, perfect for breakfast or afternoon tea.

The third major feature is Malatang. Laopingshi’s Malatang is very unique. In Laopingshi snack street or vegetable market, you can almost see that every Malatang restaurant has its own unique taste and style. The most distinctive one is Fafa Ancient Town Malatang, which is famous for its spicy and refreshing soup and delicious soup. If you are a spicy hotpot lover, don’t miss this place.

The food in Laopingshi is rich and colorful, from barbecued pork to tofu pudding, from spicy hotpot to desserts, every local specialty food is worth tasting. If you travel to Guangzhou, you might as well take the time to have a meal at Laopingshi to experience the local food culture and human touch.