delicious Anhui cuisine in ningguo

in the south of Anhui province, there is a city called ningguo, which is known as "a famous historical and cultural city in China". In this city, you can enjoy many delicious Anhui dishes. Anhui cuisine, one of the traditional cuisines in Anhui, is famous for its unique cooking skills and tastes.

the first kind of Anhui cuisine is "Huizhou style sandwich". This dish is a roast duck slice sandwiched between two dried bamboo shoots and coated with a special sauce. The first bite tastes fresh, tender and full of meat. Because the sauce is just right, it is not too sweet or salty, so people will not feel tired after eating it.

the second Anhui dish is "sweet and sour pomfret". This is a red and bright Anhui dish with sweet and sour taste. After the pomfret is cut into small pieces and fried, it is cooked with sweet and sour sauce. The hot crispy skin and sweet sauce blend together, and the sweet and sour taste is memorable.

the third Anhui dish is "stewed pork with kimchi". This stew is a special dish in rural Huizhou. Stewed at low temperature for a long time, pork is tasty but not loose, and the vegetable juice is delicious and rich. With kimchi, it not only ensures the taste, but also enriches the intake of protein and vitamins.

The above three Anhui dishes are very distinctive in Ningguo City and can represent the best taste of Anhui dishes. Go to Ningguo, go to the local restaurant, taste these delicious foods, and have an interesting trip!