First of all, it introduces the name of the old Hakka village: Tony chen zhuduji. The pork belly chicken here uses fresh native chicken and clean pork belly as the main ingredients, and the traditional stewing method makes the juice in pork belly rich and delicious. The taste of pork belly is not only soft and delicate, but also very wonderful and unforgettable.
Followed by Dezhuang zhuduji near Kecun subway station. Dezhuang zhuduji is characterized by the selection of high-quality bamboo chicken as the main material, and the quality of the chicken is fresh, tender and smooth. Pork belly has been stewed in the pot for several hours and tastes soft and delicious. In addition, Dezhuang pork belly chicken soup is also a delicious food that should not be missed.
The last recommendation is Shengji Chaoshan pork belly chicken. The pork belly chicken here is Chaoshan chicken, the meat is slightly tight and the taste is not lost in other stores. Moreover, the soup base here is relatively light, and customers who like clear taste must not miss it.
The above three stores are the best in Hakka's pork belly chicken. Consumers can try different flavors of pork belly chicken according to their own tastes and enjoy delicious time.