Ingredients Potatoes?: 1 Accessory Ingredients: Edible oil: appropriate amount Salt: appropriate amount Specific steps Step 1. Peel potatoes Step 2. Cut into thin slices Step 3. Rinse with water and add salt to soak Step 4. Potatoes

Drain the water from the slices. Step 5. Mix well with a small amount of oil. Step 6. Preheat the air fryer at 180 degrees for 5 minutes. Put the potato slices into the frying basket and fry at 180 degrees for 8 minutes. Step 7. Take it out after 7.8 minutes.

Stir with chopsticks and fry for another 10 minutes until the potato slices become dry and crispy. Step 8: Sprinkle the fried potato slices with a little salt and cumin powder and put them in the fryer for 3 minutes.