Chen Tian, a native of Chencun, Shunde, was born in a restaurant family. Shunde Pisces Skin, a famous snack, still adheres to the ancestral method: generally, shad and shad are used (shad is easy to taste, while shad tastes crisp), peeled by hand, frozen after flying, and eaten together with chives, homemade secret soy sauce, peanuts, sesame seeds, etc. Scallion is used to cover up the fishy smell of fish skin, soy sauce is used for seasoning to make fish skin tasteless, and peanuts and sesame seeds make refreshing fish skin more crispy and delicious.

Now the store is located at No.3 and No.2, Lane 0/5, Bao Hua Road. After you get out of changshou road subway station, cross Bao Hua Road and walk up and down nine directions, and you will find this store.

In the 1980s, many people came to the small houses of old shops and waited in line. Chen Tianji was famous in the early 1990s. At that time, a box of cold fish skin was sold 10 yuan, and buyers were still in an endless stream.