Ankang's delicious fish hot pot Ankang is a beautiful city in the Qinling Mountains of my country. It not only has the famous Qinling Mountains, but also has a mouth-watering delicacy - monkfish hot pot.

This delicacy brings together the original flavors of the Qinling Mountains, and is delicious and addictive.

Monkfish hotpot has a long history and traditional techniques. It uses fresh fish produced locally. It is based on the boiling bottom of the pot and is paired with special chili sauce and fresh meat spices to make the fish melt in your mouth and have a delicious flavor.

In Ankang, you can taste this delicious dish in both private and formal restaurants.

It is said that whenever families, friends or relatives get together, they will choose a delicious fish hotpot to arouse their appetite and happiness to the highest point.

In short, monkfish hot pot is a well-known delicacy and a cultural wealth of the Ankang people.

Tasting this delicacy can not only satisfy the needs of your taste buds, but also allow you to appreciate the local customs and customs of Ankang and understand the story behind a delicacy.