Yangzhou’s specialties include Yangzhou fried rice, Gaoyou salted duck eggs, brown sugar, Gaoyou Lake hairy crabs, Sanding steamed buns, etc.

Yangzhou fried rice has clear and loose grains, with a moderately soft and hard texture.

Gaoyou salted duck eggs have a rosy yellow color and a lot of fat.

Brown candy is known as a specialty in Yangzhou.

The hairy crabs from Gaoyou Lake have fresh and tender meat and plump crab paste.

Sanding buns taste salty and sweet, oily but not greasy.