Turpan is a gourmet paradise in the northwest of China. The city has a unique climate and geographical conditions, so it produces many delicious dishes, which makes people linger. This article will introduce the food culture of Turpan to you and let you know about the food culture of this city.

first, the local barbecue. In Turpan, barbecue is one of the most popular foods. The local people coated the mutton with red jujube sauce and seasoning and roasted it carefully until the meat was tender and juicy. This barbecue is delicious and fragrant. In addition, Turpan also has barbecues made from other animal meats, such as beef, chicken and duck, for tourists to taste.

followed by roast chicken with pear juice. This is a traditional food in Turpan, and the production process needs a lot of time and energy. The local people wrapped the chicken in tofu brain and baked it on the fire. Then, they poured pear juice on the roast chicken and baked it delicious. This dish is delicious in color and flavor, which makes your index finger move.

finally, the lazy rice with wooden skin. It is a famous traditional food in Turpan, made of meat, rice and various spices. The preparation method is as follows: Chopped meat, rice and various spices are mixed together, and then wrapped with split elm bark, and simmered for several hours until it is completely cooked. Elm bark will protect the cooked rice and meat, and at the same time make them fragrant. This kind of food is delicious and full of flavor.

In a word, Turpan is a city full of delicious food. Whether you want to taste authentic barbecue, roast chicken with pear juice or lazy rice with wooden skin, here can provide you with a variety of choices. If you come to Turpan, don't miss these mouth-watering foods.