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Practice of fruit mash
Jiang rice wine is a special food that we usually eat. There are many ways to eat Jiang rice wine, and the way to eat fermented grains in different regions is also different. Jiang rice wine can be taken with many foods, such as dumplings and fresh fruits, or it is very delicious when taken immediately. Fresh fruit Jiang rice wine is a very common way to eat, but it is not easy for many people to make it themselves. Below,

method of making fresh fruit rice wine soup

material preparation

clean the hob block with the prepared fresh fruit. Here, mine is peaches. Everyone can choose all fresh fruits, and the method is basically the same.

put some water in the pot to see what I need. Start a fire and boil the water quickly.

after the water boils, add appropriate amount of white sugar and stir.

after about 2 minutes, pour in the diced fresh fruit.

after about 3 minutes, add a proper amount of distiller's grains

and stir well to make the distiller's grains disperse.

After serving in about 1 minute, a pot of delicious mash soup will be ready.

the efficacy and function of fermented grains

1. Improving the taste and flavor is one of the key functions of rice wine. Usually, it can not only be eaten immediately, but also be used as a seasoning. It can accelerate the dissolution and evaporation of trimethylamine and hydroxyaldehyde in other ingredients and remove the odor in other ingredients, especially when cooking meat food and freshwater fish food, adding appropriate rice wine can remove their fishy smell and make them.

2. Tonifying blood and qi to regulate menstruation

Rice wine can also tonify blood and qi to regulate menstruation. It is most suitable for these women with anemia or irregular menstruation. When taking it, you can properly heat the rice wine, add one or two raw eggs and eat it immediately. In addition, in daily life, these women who have recently given birth to babies, if there are poor symptoms such as lack of milk after giving birth, or infantile blood deficiency and anemia, eating more rice wine can also make this poor disease better as soon as possible.

3. Shujin Huoxue

Rice wine contains a certain amount of ethanol, which can accelerate the blood circulation system in the human body, promote the basic metabolism of the body, relax muscles and promote blood circulation, dispel wind and remove dampness, and if eaten properly, it can reasonably relieve rheumatic joint pain and joint inflammation, which is of great benefit to maintaining the physical and mental health of bones. In addition, eating more rice wine can also strengthen the human body, prevent aging and prolong life.

4. Adjust nerves

Rice wine contains various vitamins and nutrients that are beneficial to the body. They can immediately benefit the central nervous system of human beings, reduce neurasthenia, and also reduce the occurrence of poor symptoms such as dizziness and depression and memory loss. In addition, when people have poor symptoms such as insomnia, anxiety and anxiety, they can eat more rice wine, which can also make the symptoms get better quickly.