Although Chinese only account for 4% of the population in the United States, China's food culture has had a far-reaching impact in the United States, so Chinese restaurants are everywhere in the United States. Since the 19th century, China people began to migrate to all parts of the world, and a large number of them moved to the United States, so Chinese people occupy a certain proportion in the United States.

China people who come to live in the United States are usually married with children, where they start to settle, live and reproduce. Not only did their people come here, but they also brought China's catering culture and cooking technology here. In the United States, the place where Chinese people live in concentrated communities is called Chinatown, which is full of signs of China, various shops opened by China people, and restaurants opened by China people are also indispensable business projects there.

In fact, not only Chinese people go there to eat in these Chinese restaurants, but some Americans also appreciate and accept the taste of China, and they also go there to eat. They yearn for and respect the food culture in China, and they especially like to eat China food. Therefore, Chinese restaurants have a large market and a large audience in the United States, and quite a few Americans especially like to eat Chinese food.

Although the Chinese population accounts for only a small part of the total population in the United States, because of the uniqueness of China's food culture and the unique taste of China's food, many other people began to eat in Chinese restaurants, which resulted in Chinese restaurants everywhere in the United States. This is also a good phenomenon. Chinese culture is profound and profound, and its 5,-year history has made a far-reaching impact. What is national is the world, which can be proved by China's food culture.