The most popular breakfast in Jiangyan in p>2117

Imagine that the morning sun shines on your face and a faint fragrance comes from the streets and lanes. This is the best time in Jiangyan in the morning. Here, you can enjoy breakfast with different tastes and make your day start well.

The first course is Jiangyan's traditional "scallion cake". This kind of cake is thin and crisp, and it contains a lot of onions and spices. It tastes very good, and every bite can feel the sweetness of birds and flowers.

The second course is "Shrimp rice rolls". This kind of vermicelli is very thin, with delicious and juicy shrimp and minced meat wrapped inside, moderate in hardness and slightly sweet and spicy. In this food culture, it is really and while one man guards it.

finally, it is the most representative "fried dough-strips soybean milk". Soymilk is rich in nutrients, while fried dough sticks are crisp and fragrant. When the two are combined, a perfect breakfast is born.

In Jiangyan, a delicious breakfast can make you refreshed. Since ancient times, different cultures and cuisines have merged with each other. The breakfast culture in Jiangyan not only represents the level of cuisines, but also shows the cultural essence of this place.