One: If you want something original without getting angry, I personally recommend fish head stew.
Silver carp head with meat, seasoned with salt, cooking wine, cooking oil, onion, ginger slices, coriander and fresh soup.
working methods
1. Wash the fish head, split it in two, and put it in a boiling water pot to slightly blanch it to remove the earthy smell of some fish.
2. Heat the oil in the pan, fry the fish head until golden brown, add cooking wine, onion, ginger slices and a proper amount of fresh soup, and boil it with slow fire until the fish head is crisp and cooked, and the soup is milky white. Put the fish head into the soup bowl and sprinkle with coriander to make the fish head soup more delicious.
Tip: If you like tofu, you can also stew some fish head tofu. Tofu also contains higher plant protein and tastes smoother.
Raw materials for making silver carp head in Luzhou-flavor casserole;
Silver carp head 1, tofu 300g, bamboo shoots 25g, ham slices15g, lard, soy sauce, salt, sugar, onion slices, ginger slices, cooking wine, monosodium glutamate and pepper.
Production process:
1, clean the gill of silver carp head and divide it into two halves for later use.
2. Take a wok, heat it with lard, stir-fry ginger slices and shallots to get fragrance, stir-fry silver carp head, cooking wine and soy sauce for a while, then add appropriate amount of water, cover and stew for a while.
3. After opening the pot cover, add a proper amount of water, add the prepared tofu, bamboo shoots and ham slices. When the soup is slightly thick, pour all the ingredients into the prepared casserole, add a proper amount of sugar, and then simmer until the fish head is cooked. Add monosodium glutamate and pepper to taste and serve.
Tips The fish head of silver carp has a slightly strong smell. Adding seasonings such as onion, ginger slices, cooking wine and pepper during cooking can remove the fishy smell of the fish head itself.
It is concluded that the head of silver carp is not only fresh and tender, but also rich in various nutrients and amino acids. It is a very good brain tonic. For friends who like to eat fish. This silver carp head is absolutely delicious.