Hui'an is a county-level city located in Quanzhou City, Fujian Province, China, with a rich food culture.

The following are some delicious delicacies in Hui'an: 1. Hui'an snacks: Hui'an snacks such as Chongwu fish rolls, five-spice rolls, glutinous rice balls, sweet potato powder, etc. are Hui'an's specialties.

Chongwu fish roll is one of the many delicacies made from fresh fish. It is tender and crispy in the mouth. It leaves a fragrant aroma on the cheek teeth after chewing and is delicious.

Five-spice rolls are a traditional southern Fujian snack. They are made with various brine of large intestine, small intestine, tripe, steamed fresh squid, boiled fresh oysters, etc. The flavor is fragrant and delicious.

There are two types of glutinous rice balls: red and white. They are made from local high-quality glutinous rice and various fillings. They have a delicate texture and sweet taste.

Sweet potato powder pinch is a snack with sweet potato powder as the main raw material. It is simple to make, has a delicate texture and a fragrant taste.

2. Hui’an special dishes: Hui’an special dishes include the street behind the West Lake Pedestrian Street Cinema (Huizhou’s famous snack street), Yiwu Small Commodity City (just don’t think there are too many people there), around Meibo City and upstairs (ten million

Don’t go to eat Japanese food, it’s terrible!), Digital Street Central Garden, Southeast Street, Xia Zhang Food Street, and Fujing Garden~.

3. Other delicacies in Hui'an: There are also some other delicacies in Hui'an, such as stewed soup, fried noodles, fried rice, casseroles, noodle soup, etc.

Stewed soup is a traditional southern Fujian cuisine. It is stewed with various ingredients. The soup is rich and delicious.

Fried noodles, fried rice, casseroles, soup noodles, etc. are common snacks with good taste and delicious taste.

To sum up, Hoi An is a food city with rich food culture and diverse food choices. Both local residents and tourists can taste delicious food here.