Ingredients: chafing dish base, tofu, minced pork, starch, minced garlic, chopped green onion and salt.

Production method:

1, cut tofu into small pieces.

2, add water to the pot to boil, put a little salt, and simmer the tofu for 1 minute and then remove it.

3. Heat the oil in the pot and stir fry the minced garlic.

4. Add minced pork and stir-fry until it is 70% cooked.

5. Stir the hot pot bottom material evenly.

6. Add a little water to boil.

7. Add tofu and simmer for 5- 10 minutes.

8. When the soup is almost collected, add a little starch to thicken it.

9. Put the pot in a bowl and sprinkle a little chopped green onion to serve.