Autumn is coming soon again, and you must come to Beijing in autumn, because there are some delicious food in Beijing in autumn.

As we all know, Beijing has a lot of delicious food, which is quite famous at home and abroad. In autumn, Beijing has a lot of delicious food. Let’s take a look at what they have.

Autumn Fruits On the streets of Beijing in autumn, hawkers selling fruits and vegetables display all kinds of watery and fruity fruits. I can no longer tell which fragrance smells better or which color looks better. I feel slightly tipsy.

The most delicious fruit probably grows in your own yard. I remember when I was a child, there was a jujube tree in the courtyard. As late autumn entered, the children took care of it early. After school, a group of children worked together to pick jujubes. Some people used a long tree to pick jujubes.

The bamboo poles beat the branches, and the big round red dates clattered to the ground. Some people were picking jujubes from dustpans and washbasins under the tree. The scene was very lively. Finally, each family shared the jujubes together. The jujubes they picked were green and red.

The crunchy crunch when you bite it, and the sweet and sizzling taste permeates the joy of childhood. There is a saying in old Beijing: if you want to eat autumn, you must have a belly. According to "Old Beijing", the spleen and stomach are prone to disharmony in autumn.

, and cattle and sheep are ruminants with well-developed stomachs, so eating tripe nourishes the stomach. It really goes along with the old saying that which part you eat should be replenished. tripe is divided into beef tripe and sheep tripe, and each part has its own health benefits.

To make a plate of crispy fried belly, dip it in some toppings and put it in your mouth. If your neighbor sounds like you are chewing cucumber, then you don’t need to ask. You are already an expert in eating fried belly.

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