Chaoshan cuisine includes Chaoshan rice rolls, anti-sand taro, glutinous rice with fat intestines, glutinous rice money and Chaoshan bean curd. The details are as follows:
1. Chaoshan rice rolls
Chaoshan rice rolls is a very simple breakfast made by grinding rice into powder. It is the most common breakfast in the local area.
characteristics: the pulp from the original rice mill is tender, fine and tough after being steamed with high temperature. The taste is sweet and delicate, the skin is white and yellow, and the vermicelli absorbs the juice of the meat. The sauce is thick and fragrant, and a variety of ingredients are available. The ingredients are fresh and sweet, and the taste with Chili sauce can't be forgotten for a long time. A plate full of flavor.
2. Anti-sand taro
Chaoshan dessert is coming! Everything is delicious, and it is made of taro, sugar, water, oil and other materials.
characteristics: the fried taro is fragrant and soft, the sugar is boiled with low fire, and it is sticky and bubbling. Put it into the fried taro, the sugar juice is wrapped on the surface of the taro, and the taro is covered with a thin layer of sugar sand. The appearance is crisp and chewy, and the freshly baked taro is really delicious. Sure enough, sweets make people feel happy and never tire of eating them. Try it quickly.
3. Glutinous rice with fat intestines
As one of the special snacks in Chaoshan, glutinous rice with pig swelling is soft and chewy, which is simply delicious.
features: thin fat sausage with stuffing made of glutinous rice, delicious, soft and waxy, rich in taste and full of delicious. The sauce is sweet but not greasy, and the smell of the sauce is tangy. It grabs people's taste buds in one bite, making people want to stop, and chopsticks can't stop for a long time.
4. glutinous rice money
glutinous rice is a local specialty snack. It is super well cooked. It is made of high-quality glutinous rice, stirred with water into a soft lump, and does not stick to chopsticks after cooking.
characteristics: fragrant, sweet, soft, smooth, fragrant, soft enough to brush, dipped in black and white sesame seeds and sugar, soft and waxy, QQ bounces. It tastes sweet but not greasy, and it is full of delicious food. Very enjoyable!
5, Chaoshan bean curd
Chaoshan people's childhood memories, bean curd and brown sugar, simple combination, proper breakfast, a bowl of delicious bean curd, carrying a schoolbag, go to school!
characteristics: the beans are ground into soybean milk with clear water in proportion, and filtered with gauze, so that the tofu becomes tender, smooth, fragrant and sticky, with strong bean flavor and solid taste. Thin brown sugar is sprinkled on it, and the powdered sugar is melted by the warmth of tofu. The bean flavor and sweetness of tofu are combined, which is the old taste of Chaoshan people.
refer to Baidu encyclopedia-Chaoshan rice rolls Baidu encyclopedia-anti-sand taro for the above contents.