The air fryer for small crispy meat is about 2 degrees for 1-15 minutes. Most air fryers control the temperature at about 2 degrees when frying small crispy meat. If frying soft crispy meat, the temperature of the air fryer should not only be set lower, but also the time should be relatively shortened.

put the base of the air fryer on a horizontal table, put the food to be cooked in the container, cover the stove head of the air fryer, plug the air fryer into the power plug, adjust the timer and thermostat to the corresponding positions according to the food to be cooked, put down the handle of the air fryer, and the switch will be turned on automatically. After cooking, turn off the power of the air fryer first.

characteristics of air fryer.

It is efficient and easy to operate. Everyone who has an oven at home knows that both large and small ovens must be preheated empty before cooking food. The preheating time is about 1 to 3 minutes. If the time is too short, the food will be cooked slowly. If the time is too long, the service time of the air fryer will be reduced. Cooking is not troublesome enough, and the air fryer is relatively stupid to operate.

It doesn't take up space and saves space. The smallest oven at home is 15 liters, which is usually about 25 to 4 liters for a family. It is large in size and weight, and it occupies a lot of space. Especially for those kitchens that are not big, the air fryer is better. It is only the size of a rice cooker, so it can be put away after use, which is very easy to move.